Lotus

Beer styles: mainly US style ales 

Origin: Lotus is a new US variety released in a private breeding in 2018

Agronomics: 2 200-2 600 kg / ha

Alpha acids: 13.0-17.0 %

Beta acids: 5.0 -6.0 %

Co-humulone: 33 - 39 % of alpha acids

Total oil: 1.7-2.3 ml / 100 grams

Aroma: fruity with hint of pineapple, orange, sugar-like

Myrcene: 25-35 of total oil

Caryophyllene: NA

Humulene: NA

Farnesene: ˂ 1 % of total oil

Brewing characteristic: unique aroma profile with high alpha content

Recommended use and hopping: as pellets type 90, second and third hopping, dry hopping