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Beer styles: ales, lagers, special beers
Origin: Ariana is the new German flavor hop variety bred from
Huell Institute, released in 2015
Agronomics: +/- 1800 kg / ha, resistant to powdery and downy mildew
Alpha acids: 9.0 - 13.0 %
Beta acids: 4.5% - 6.5%
Co-humulone: 35 - 40 % of alpha acids
Total oil: 1.6- 2.4 ml / 100 grams
Aroma: grapefruit, gooseberry, citrus, blackberry
Myrcene: 45-50 % of whole oil
Caryophyllene: NA
Humulene: NA
Farnesene: NA
Brewing characteristic: flavor hops with specific aroma profile
Recommended use and hopping: as hop pellets or leaf, third and dry hopping